{"version":"1.0","provider_name":"IGI FOOD LAW","provider_url":"https:\/\/igifoodlaw.com\/en\/","title":"Sk\u0105d pochodzi najlepsza \u017cywno\u015b\u0107 ekologiczna? - IGI FOOD LAW","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WPTgToerqU\"><a href=\"https:\/\/igifoodlaw.com\/en\/skad-pochodzi-najlepsza-zywnosc-ekologiczna\/\">Sk\u0105d pochodzi najlepsza \u017cywno\u015b\u0107 ekologiczna?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/igifoodlaw.com\/en\/skad-pochodzi-najlepsza-zywnosc-ekologiczna\/embed\/#?secret=WPTgToerqU\" width=\"600\" height=\"338\" title=\"&#8220;Sk\u0105d pochodzi najlepsza \u017cywno\u015b\u0107 ekologiczna?&#8221; &#8212; IGI FOOD LAW\" data-secret=\"WPTgToerqU\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/igifoodlaw.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/igifoodlaw.com\/wp-content\/uploads\/2022\/09\/IGIFOODLAW_eu-organic-awards-logo_en.png","thumbnail_width":712,"thumbnail_height":277,"description":"Produkcja ekologiczna zosta\u0142a uznana za kluczow\u0105 w osi\u0105ganiu cel\u00f3w Europejskiego Zielonego \u0141adu, strategii \u201eod pola do sto\u0142u\u201d i strategii r\u00f3\u017cnorodno\u015bci biologicznej. Z tego powodu Komisja Europejska wyznaczy\u0142a cel, aby do 2030 r. 25% grunt\u00f3w rolnych UE by\u0142o obj\u0119tych rolnictwem ekologicznym oraz znaczny wzrost akwakultury ekologicznej. W marcu 2021 r. Komisja przyj\u0119\u0142a plan dzia\u0142ania na rzecz [&hellip;]"}