News

PFAS Restrictions in the EU – Public Consultation on the EU Position (ECHA)

8 April 2026
Although the March documents published by the European Chemicals Agency (ECHA) address per- and polyfluoroalkyl substances (PFAS) from a horizontal regulatory [...]
Czytaj dalej

Wcześniejsze aktualności

“Where Appropriate”… So When Should Storage Conditions After Opening Be Indicated?
27 March 2019
The phrase “where appropriate” appears up to 10 times in Regulation (EU) No 1169/2011 on food information to consumers. One example of its [...]
Czytaj dalej
Botanical Ingredients in Foods (Including Food Supplements) – New Rules
31 August 2018
Pursuant to Article 11 of Regulation (EC) No 1925/2006 on the addition of vitamins and minerals and of certain other substances to foods, Member [...]
Czytaj dalej

Newsletter IGI FOOD LAW

Subscribe to receive updates on regulatory developments, case law, analyses and IGIFL insights.